Friday Dinner Cooking Classes
Once a month, on a Friday evening, 6pm – 9pm
Sabine will conduct a special cooking class, complete with three-course dinner – and you get to enjoy it at a leisurely pace. Make entree, main and dessert – all gluten-free of course, and with a new focus each month. The, instead of just a taste, you get to relax and enjoy the whole meal!
Themes will include: FODMAP, Vegan, Coeliac, Christmas, S. Valentine, Easter, Birthdays and the like!
No classes will be held in December